Saturday, November 14, 2009

Weyerbacher Imperial Pumpkin Ale

Look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | drink: 4.5


Beer looks a bright, kind of hazy orange, with a creamy head. I attempt to carve the glass, but am stopped by the bartender, who politely reminds me that this is a beer and not an actual pumpkin, though i still check inside for seeds. The smell hits me with the pumpkin flavour right away, then the ginger, nutmeg, coriander and all the other wonderful aromas that we associate with Nana's homemade pumpkin pie. The taste does not disappoint, and when one considers the ABV it becomes patently obvious that Weyerbacher has created a pumpkin brew is a head above the rest. The pumpkin flavour is still present and pleasant, and all the other previously mention spices are hanging out as well, throwing a thanksgiving party in my mouth. The high ABV does not make this beer any less wonderful at all. This was not a case of someone simply "alcoholing up" an already existing recipe, the alcohol is barely noticeable, and the full feeling of the flavours makes this an incredibly enjoyable experience. The only reason i can't go full boat on the drinkability scale with this is that i simply couldn't handle too many of these without seriously feeling the effects, though I may test that theory this thanksgiving

4.4/5

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